So you all know by now I am a huge lover for matcha because of its super antioxidant power:) This coupled with chia seeds gives a super antioxidant boost:) I have recipe for you all that combines these two which makes a great alternative to your usual oats/Weetabix breakfast, well my usual that is- Matcha chia pudding for breakfast.
Thanks Might Matcha for this little pot of goodness.
This green powder goes a lot further than your usual matcha lattes. You can combine them in your brownie mixture, add them to any type of dessert, pancakes, you name it.
I have a recipe for you with chia seeds:) I like to kick-start my day the right way. As the saying goes; ”start the day right and the rest of the day will follow suit”.
Matcha chia seed pudding
For one cup:
-Half a teaspoon of matcha powder. I like these
-A quarter cup of almond milk
-About five teaspoons of chia seeds
-A teaspoon of maple syrup
-Fruit of choice
-Low fat Greek yoghurt
1-Add your chia to a glass cup with your almond milk
2-Stir in the matcha powder with maple syrup
3- Place in the fridge for an hour two until the mixture thickens
4-Sprinkle on your granola and layer on the yoghurt with fruit
5-Pop back in the fridge for chilling.
I usually make this the night before so that it is all ready for breakfast time the following day:)
What do you guys think?