If we are talking about chocolate, then I would want to know about it and if it is dark chocolate, then I take it up a notch and demolish (finger licking involved) the plate in less than a minute. Chocolate ganache is sure the Good and Wright thing to do on a weekly basis:)
I came across this little cute cafe, the Good and Wright cafe in Notting Hill which is famous for their chocolate ganache on brioche topped with toasted hazelnuts! Divine.
The brioche is first toasted slightly. Then a generous amount of dark chocolate layers the bread and finally, toasted hazelnuts is scattered across the top and served on a plate.
As always, the babychino is ordered and returned untouched. I have no idea why he insists on drinking from my cup and hates the babychino and so I usually end up having to order a hot chocolate for myself over my usual latte to avoid him consuming any caffeine. Like he really needs another stimulant to add to the hyper behaviour.
It took 5 minutes to prepare and 1 minute to eat! Just my kind of ratio when it comes to chocolate and just as well because today was another day of major tantrums. After the breaking of a cup and jumping on the couches, I think they were happy to see the back of me.
Overall, a great place for stopping off for a treat. If you are a chocolate fan then definitely make this a must go place. They also offer great sandwiches for lunch too and the desserts are delicious.
Anyone tried anywhere new recently? I would love to know about it? And if it involves chocolate, then please do leave me a comment:)
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